Abaseen
Frontier cooking and coastal fish, under one roof on Pindi Road.
Abaseen Restaurant & Fish Point brings together the flavours of the Frontier and the coast under one roof — hand-pounded karahis, smoky Shinwari-style BBQ, and fresh fish done the old way. From family platters built for a full table to a quiet plate of daal and naan, everything is cooked to order, not held under a lamp.
"Every karahi, every tikka, every fish fry — started only after you order it."
We're set on Pindi Road at Shahpur Dam, Fatehjang — a regular stop for families, travellers on the road, and anyone chasing a proper mandi or dampukht. Sit-down, takeaway, and bookings for larger parties are all welcome.
BBQ, karahi, handi, fish, biryani, and a full dessert & beverage menu.
Scaled combos from a table of two up to a 10-12 person family platter.
Shinwari tikka, dam-pukht karahi, and Arabic mandi rice done properly.
No steam trays — every dish starts fresh the moment it's ordered.
See what's on the menu, or reach out to book a table.